A SOCCER-MAD chef from East Lancashire found himself in the premier league of the catering trade when he was made head chef at the restaurant owned by Michael Caine and Marco Pierre White.
Tim Payne, 26, a passionate Rovers supporter, completed his catering qualifications at Accrington and Rossendale College before training at Northcote Manor in Langho. Tim was awarded a Michelin Gold Star for the quality of his cooking.
Comments: Our rules
We want our comments to be a lively and valuable part of our community - a place where readers can debate and engage with the most important local issues. The ability to comment on our stories is a privilege, not a right, however, and that privilege may be withdrawn if it is abused or misused.
Please report any comments that break our rules.
Read the rules hereComments are closed on this article